| Description: | Caraway Seeds Whole |
| Botanical Name: | Carum Carvi |
| Origin: | Canada |
| Uses: | Culinary |
| Comments: | Caraway has a pungent, anise-like flavor. Often used as a spice in breads, especially ryes, and soups, potatoes, borscht, and European cuisine. |
| Allergen Info: | Packaged on equipment that also packages peanuts and tree nuts. |